Laulau Glycemic Index
1K 0 19.04.2019 (toe iloiloga: 02.07.2019)
A e faʻataʻitaʻia le tele o meaʻai ma mea aoga mo le paʻu o pauna, ia e mautinoa ia taumafai e 'ai se fua o le glycemic. Aso nei o lenei faʻailoga e sili ona lauiloa ma e le maualalo i le KBZHU oloa. O le glycemic index o meaʻai mo le paʻu pauna i le tulaga o le laulau o le a fesoasoani ia te oe e faʻasolosolo sili atu ona lelei i lenei mataupu ma filifili nisi talafeagai meaai mo lau taumafataga
O le igoa o le oloa | Faʻasino igoa Glycemic |
Lisi maualalo glycemic index (0-39) | |
Avocado | 10 |
Moli, apricots, quince | 35 |
Artichoke, sieri, isalaelu | 20 |
Bell pepa, seleri, rhubarb, radish, aneto, spinach | 15 |
Broccoli | 15 |
Pi | 25 |
Pi (apa) | 35 |
Sinapi | 35 |
Sukalati oona (koko le itiiti ifo i le 85%) | 20 |
Garnet | 35 |
Walnuts, hazelnuts, pine pinati, pinati, walnuts, almonds, pistachios, hazelnuts | 15 |
Penina, apricots mago, fualaʻau, marmalade, pomelo, moli | 30 |
Green pi, aʻa seleri | 35 |
Yogurt e aunoa ma le suka faaopoopo | 20 |
Brussels sprouts, cauliflower, sauerkraut, pulouaitu, pi lanumeamata, ginger | 15 |
Gooseberries, blackberry, cherries, strawberries, raspberries, strawberries, blueberry | 25 |
Sesame | 35 |
Salati laufala | 9 |
Olive, aniani, kukama | 15 |
Susu | 30 |
Seaweed | 22 |
Paʻu | 35 |
Tato, beets, lentils, kaliki, turnips, kāloti mata | 30 |
Mea manogi, oregano, condiment, pasili, basil | 5 |
Crayfish | 5 |
Araisa enaena | 35-38 |
Fuga o le sunflower | 35 |
Aisi kulimi | 35 |
Plum | 35 |
Fualaʻau | 15 |
Sua o tamato | 35 |
Sua o le tipolo | 20 |
Faisua, mussels, shrimps | 0 |
Pi | 25 |
Areto atoa | 35 |
Apu | 35 |
Maʻa karite | 25 |
Fua faatatau glycemic index (40-69) | |
Pi mago | 40 |
Buckwheat | 40 |
Oatmeal flakes, spaghetti | 40 |
Sua o le karoti | 40 |
Faʻi, sua o le moli, vine, cranberry | 45 |
Vermicelli | 45 |
Popo | 45 |
Pusa, mati, moli moli, mago, nectarine | 50 |
Pasta (saito durum) | 50 |
Jam, peachini tuuapa | 50 |
Araisa enaena | 50 |
Muesli | 50 |
Ierusalema artichoke | 50 |
Blueberry ma le apu sua | 50 |
Paʻu (meaai tuuapa), kesi | 50 |
Ketchup, sinapi | 55 |
Sua o le vine | 55 |
Melon | 60 |
Araisa umi | 60 |
Mayonnaise | 60 |
Pizza ma sisi | 60 |
Pateta pateta | 65 |
Areto falaoa | 65 |
O vine | 65 |
Pulu faʻapuna | 65 |
Meli | 50-70 |
Maualuga glycemic index (70-110) | |
Apricots (apa) | 90 |
Vaieli, maukeni, cornflakes, zucchini | 75 |
Falaoa e leʻi faʻasuaʻi | 85 |
Falaoa pata | 95 |
Karoti pupuna | 85 |
Waffles | 75 |
Kulukose | 100 |
Falaoa, falai pateta, pateta kesi | 95 |
Mālamalama | 105 |
Faʻapapa | 80 |
Saimisi araisa | 90 |
Soʻo se sukalati pa ma sukalati susu | 70 |
Penina karite, millet, semolina | 70 |
Pia | 110 |
Donuts | 75 |
Popikoni | 85 |
Falaoamata falaoa | 70 |
Areto saito | 90 |
Pateta pateta | 80 |
Suka | 70 |
Suavai suamalie | 70 |
Toast (papaʻe papaʻe) | 100 |
Aso | 100 |
Chips | 70 |
E mafai ona e aumaia mai lalo le laulau ina ia latalata mai iinei.
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